Atacama Desert, Chile · Harvested & pressed within 4 hours
The world's most elegant extra virgin olive oil
Award-winning across Japan, Italy, London and Latin America. Now exclusively in Australia.
Born in the world's driest desert.
The Atacama Desert in northern Chile has no air pollution, no Mediterranean fruit fly, and no need for pesticides. Our olives grow slowly in extreme conditions, producing a fruit of remarkable purity and aromatic intensity.
Recognised Around the World
Gold Award 2026
London International Olive Oil Competition
Gold Medal
Best Oil in Latin America
Rakuten Golden Award
Japan's #1 e-commerce platform, 2024
12+ International Awards
Recognised across Asia, Europe & Latin America
"Balanced. Elegant. It elevates a dish without overpowering it."
Michelin-starred chef, Japan
Tasting notes
Fruity
Opens with smooth green olive aromas and fresh grass notes.
Spicy
A gentle peppery finish that signals of polyphenols content.
Sweet
Closes with a clean, round sweetness — the mark of early harvest fruit.
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The Final Touch
Best enjoyed as a finishing oil. Drizzle over grilled meats, burrata, pasta, soups, salads and fresh bread just before serving. That final drizzle is where ICONO truly shines.
Stocking premium olive oil?
ICONO is available for wholesale across Australia. Enquire to discuss terms.
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